2017 Meyer Vineyard
The Meyer Vineyard is a long, steep site in the Dundee Hills that faces due south and features a variety of elevations, exposures, and microclimates. The 2017 Meyer is composed of fruit picked at the very beginning of harvest to produce fresh, aromatic wine that combines red cherry and raspberry with woodsmoke, potpourri, and graham cracker. The palate is fresh and lithe, with dark spice carried by loads of red fruit to a long, delicately balanced finish. This is a young wine that will gain in weight over the next year and age gracefully for 10+ years.
After three consecutive, record warm vintages from 2014 through 2016, the 2017 harvest brought the northern Willamette Valley back to more “normal” growing season conditions. Spring was cold and very wet leading to abundant growth and a healthy fruit set. By summer, conditions were warm and dry. Smoke from the Columbia Gorge fire in August actually protected the fruit from sunburn during the hottest days by providing a filter from the sun’s UV rays. As harvest approached, temperatures dropped which opened up a long, beautiful picking window without pressure from rain or heat. As a result, the 2017 wines are gorgeous and show great balance and natural acidity when compared to the previous years.